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Accessibility Statement

Practical Southern Cooking strives to ensure its services are accessible to people with disabilities.

Practical Southern Cooking has invested a significant amount of resources in helping ensure that its website is easy to use and more accessible for people with disabilities, with the strong belief that every person has the right to live with dignity, equality, comfort, and independence.

Work in Progress

I am continuously improving the accessibility of my website for people with disabilities and will make changes as I become aware of the need to make them.

If you find that I am not meeting your requirements, please let me know by sending me an email to sharon@practicalsoutherncooking.com.

Disclaimer

Practical Southern Cooking continues its efforts to constantly improve the accessibility of its site and services, believing that it is our collective moral obligation to allow seamless, accessible, and unhindered use for those of us with disabilities.

Despite our efforts to make all pages and content on Practical Southern Cooking fully accessible, some content may not have yet been fully adapted to the strictest accessibility standards. This may result from not finding or identifying the most appropriate technological solution.

Here For You

If you are experiencing difficulty with any content on Practical Southern Cooking or require assistance with any part of our site, please contact us during normal business hours, as detailed below, and we will be happy to assist.

Contact Us

If you wish to report an issue you’re having, have any questions, or need assistance, please contact me at Practical Southern Cooking by email:  sharon@practicalsoutherncooking.com

Sharon Rigsby headshot

Welcome!

Hello, and welcome to Practical Southern Cooking—where Southern comfort food meets simplicity!

More about me

Reader Favorites

  • A white Dutch oven filled with beef stroganoff, made with leftover steak, served over egg noodles.
    Dutch Oven Beef Stroganoff with Leftover Steak
  • A large bowl full of Dutch Oven shredded chicken, topped with a sprig of thyme.
    Dutch Oven Shredded Chicken (Easy, Oven-Baked)
  • Baked small batch peach cobbler in a small cast-iron skillet topped with two scoops of vanilla ice cream.
    Small Batch Peach Cornmeal Cobbler (For Two)
  • A white baking dish filled with chicken breasts in a French onion soup mixture, topped with provolone cheese.
    French Onion Chicken Bake (Easy Cheesy Casserole Recipe)

Summer Breakfast on the Go

  • Avocado toast on a plate topped with avocado, cottage cheese and pecans, with a drizzle of honey.
    Hot Honey and Pecan Avocado Cottage Cheese Toast
  • A stack of sausage, egg, cheese, and hash brown breakfast muffins on a plate.
    Sausage, Egg, Cheese, and Hash Brown Breakfast Muffins
  • An egg and grilled cheese sandwich cut into and stacked on top of each other on a cutting board.
    Egg and Grilled Cheese Sandwich: Crispy, Cheesy, and Ready in 15!
  • Homemade honey butter biscuits with honey being drizzled over them.
    Honey Butter Biscuits (Drop Cornmeal Biscuits from Scratch)
See more Breakfast and Brunch →

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